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What's On

Our upcoming line up of special events.

Expect live music, carefully curated menus and constant celebrations. 

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Sunday's

12pm - 8pm

Assembly's Sunday Roast

Every week using only the best local, Peak District ingredients we will be serving up mouth watering Beef Sirloin, Rolled Pork Loin and Seasonal Veggie Wellington accompanied by homemade Yorkie puds, beef dripping roasties, honey glazed carrots, bubbling cauliflower cheese and creamy mash.

To finish with something sweet you can try our famous Sticky Toffee Pud, Chocolate Brownie or sample Scoop's ice cool Gelato.

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Bookings strongly advised to avoid disappointment. 

Saturday 2nd November

3pm - 5pm

Bottomless Brunch

Our next Bradfield bottomless brunch will be happening in November!

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This time it's going to be spooky...

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Special Halloween theme with fancy dress encouraged! 

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Includes 2 hours of unlimited beverages including special themed cocktails and a choice of brunch dish. 

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Followed by a Halloween party at our sister venue The Bradfield Plough! 

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Tickets £35 per person

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Thursday 28th November

6:30pm - 9pm

Psychic Supper

Join us for a special evening of connecting to the spirit world. 

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Have you lost a loved one who you'd like to get in touch with? Perhaps you feel like you need some guidance from the spirit world or maybe you're just interested in learning a little more about life beyond death.

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Hosted by experienced medium Jane Pond, she will connect with members of the audience sharing memories and evidence about your loved ones that have passed to the spirit world. Conveying messages, bringing love and hope, but above all proving that life is eternal.​​

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Includes drink of choice on arrival followed by Mezze Board including meat, cheese, quiche, salads and crisps (vegetarian/vegan/gf options available). 

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Tickets £40 per person

 

Wednesday 27th November & 

Wednesday 11th December

6pm - 8pm

Christmas Wreath Workshops

Our annual Christmas wreath making workshops this year will be hosted by Farmhouse Flowers. 

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Hosted by the lovely Lucy learn how to make a traditional farmhouse wreath with oranges, lotus heads, pine cones, cinnamon sticks and a variety of foliage plus ribbon, feathers and of course Christmas baubles! BYO secateurs! 

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Includes drink on arrival plus savoury festive snacks to get your creative juices flowing. 

 

Tickets £48 per person

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Saturday 21st December

3pm - 5pm

Christmas Bottomless Brunch

You know the drill by now, all the usual fun but with added Christmas sparkle! 

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Tickets £35 per person

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ALMOST SOLD OUT! 

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